Stabilisers

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Cream of tarter or potassium tartaric acid used during the cold treatment of wine.

Bitartrate de potassium

Cream of tarter or potassium tartaric acid used during the cold treatment of wine.
Arabic gum in an ultrafiltered solution derived from Acacia Seyal to prevent cloudiness and colloidal deposits.

Gomme SR

Arabic gum in an ultrafiltered solution derived from Acacia Seyal to prevent cloudiness and colloidal...
Used for stabilizing wine with regard to potassium bitartrate

Kyocell

Used for stabilizing wine with regard to potassium bitartrate
High-quality activated sodium bentonite

Performa

High-quality activated sodium bentonite

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